United Kingdom-Wakefield: YPO — 000860 Canned Goods (Cancelled)

Type of document: Contract Awards
Country: United Kingdom
OJEU Ref: (2018/S 090-202636/EN)
Nature of contract: Supply contract
Procedure: Open procedure
Regulation of procurement: EU – with participation by GPA countries
Type of bid required: Not applicable

Contract award notice
Supplies
Directive 2014/24/EU

Section I: Contracting authority
I.1) Name and addresses
Official name: YPO
Postal address: 41 Industrial Park
Town: Wakefield
Postal code: WF2 0XE
Country: United Kingdom
Contact Person: Contracts Team
Telephone: +44 1924664685
Email: contracts@ypo.co.uk
Internet address(es):
Main address:
Address of the buyer profile:

The contract is awarded by central purchasing body
I.4) Type of the contracting authority
Body governed by public law
I.5) Main activity
General public services

Section II: Object
II.1) Scope of the procurement
II.1.1) Title: YPO — 000860 Canned Goods (Cancelled)

Reference number: 000860
II.1.2) Main CPV code: 15897200
II.1.3) Type of contract Supplies
II.1.4) Short Description: Please note that YPO have decided to withdraw tender 000860 – The Supply of Canned Foods due to not enough suppliers meeting YPO requirements, and therefore tender not being commercially viable. YPO will be making amendments to the above mentioned tender and re-advertising it shortly. We appreciate your interest in the tender and apologise for any inconvenience caused.
II.1.6) Information about lots:
The contract is divided into lots: yes
II.1.7) Total value of the procurement(excluding VAT)

II.2) Description
II.2.1) Title: Canned Fish
Lot No:1
II.2.2)Additional CPV code(s)
Main CPV code: 15241100
Main CPV code: 15241400

II.2.3) Place of performance
Nuts code: UKE45
II.2.4) Description of the procurement
Direct delivery to YPO of a range of canned fish in various sizes including but not limited to: — Tuna Chunks in Brine. — Pink Salmon.

II.2.5)Award criteria
Quality criterion – Name: Quality/Weighting:25Quality criterion – Name: Delivery and Customer service/Weighting:10Quality criterion – Name: Sustainability/Weighting:5
Price – Weighting:60
II.2.11) Information about options
Options no
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no

II.2.1) Title: Canned Fruit, Solid Pack Fruit and Fruit Pie Fillings
Lot No:2
II.2.2)Additional CPV code(s)
Main CPV code: 03222110
Main CPV code: 03222112
Main CPV code: 03222220
Main CPV code: 03222312
Main CPV code: 03222322
Main CPV code: 03222332
Main CPV code: 03222334
Main CPV code: 15332140
Main CPV code: 15332150

II.2.3) Place of performance
Nuts code: UKE45
II.2.4) Description of the procurement
Direct delivery to YPO of a range of canned fruit in juice and syrup, solid pack fruit and fruit pie fillings in various sizes including but not limited to:
— Fruit Cocktail,
— Gooseberries,
— Mandarin Oranges,
— Peach Halves and Slices,
— Pineapple Rings/Slices, Pieces and Pulp,
— Red Plum Halves,
— Apricots,
— Strawberries,
— Solid Pack Gooseberries, Apples and Rhubarb,
— Cherry, Apple, Apple and Blackberry, Strawberry and Blackcurrent Pie Fillings.

II.2.5)Award criteria
Quality criterion – Name: Quality/Weighting:25Quality criterion – Name: Delivery and Customer service/Weighting:10Quality criterion – Name: Sustainability/Weighting:5
Price – Weighting:60
II.2.11) Information about options
Options no
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no

II.2.1) Title: Canned Vegetables
Lot No:3
II.2.2)Additional CPV code(s)
Main CPV code: 15331430
Main CPV code: 15331460
Main CPV code: 15331462
Main CPV code: 15331464

II.2.3) Place of performance
Nuts code: UKE45
II.2.4) Description of the procurement
Direct delivery to YPO of a range of canned vegetables in various sizes, including but not limited to:
— Borlotti Beans in brine,
— Butter Beans in brine,
— Button Mushrooms in brine,
— Chick Peas in water,
— 5 Bean Salad in brine,
— Garden Peas in brine,
— Mushy Peas,
— Processed Peas in brine,
— Red Kidney Beans in brine,
— White Kidney Beans (cannellini) in brine,
— Sliced Beetroot in water,
— Sliced Carrots in water,
— Sweetcorn in brine,
— Whole New Potatoes in water.

II.2.5)Award criteria
Quality criterion – Name: Quality/Weighting:25Quality criterion – Name: Delivery and Customer service/Weighting:10Quality criterion – Name: Sustainability/Weighting:5
Price – Weighting:60
II.2.11) Information about options
Options no
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no

II.2.1) Title: Canned Tomatoes and Tomato Products
Lot No:4
II.2.2)Additional CPV code(s)
Main CPV code: 15331423

II.2.3) Place of performance
Nuts code: UKE45
II.2.4) Description of the procurement
Direct delivery to YPO of a range of canned tomatoes and tomato products in various sizes including but not limited to:
— Plum Tomatoes,
— Chopped Tomatoes,
— Tomato Sauce with sun ripened tomatoes and herbs,
— Tomato Sauce with Onions, Herbs and Garlic,
— Tomato Puree,
— Tomato Paste,
— Pizza Topping Sauce.

II.2.5)Award criteria
Quality criterion – Name: Quality/Weighting:25Quality criterion – Name: Delivery and Customer service/Weighting:10Quality criterion – Name: Sustainability/Weighting:5
Price – Weighting:60
II.2.11) Information about options
Options no
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no

II.2.1) Title: Baked Beans and Pasta in Tomato Sauce
Lot No:5
II.2.2)Additional CPV code(s)
Main CPV code: 15331464
Main CPV code: 15851290

II.2.3) Place of performance
Nuts code: UKE45
II.2.4) Description of the procurement
Direct delivery to YPO of a range of Baked Beans and Pasta in Tomato Sauce in various sizes including but not limited to:
— Foodservice Brand Baked Beans in Tomato Sauce,
— Foodservice Brand Baked Beans Reduced Salt and Sugar in Tomato Sauce,
— Retail Brand Baked Beans Reduced Salt and Sugar in Tomato Sauce,
— Retail Brand Baked Beans Standard Recipe in Tomato Sauce,
— Beans and Sausages in Tomato Sauce,
— Spaghetti Rings in Tomato Sauce,
— Spaghetti Hoops in Tomato Sauce,
— Pork Ravioli in Tomato Sauce,
— Vegetable Ravioli in Tomato Sauce,
— Ravioli in Tomato Sauce.

II.2.5)Award criteria
Quality criterion – Name: Quality/Weighting:25Quality criterion – Name: Delivery and Customer service/Weighting:10Quality criterion – Name: Sustainability/Weighting:5
Price – Weighting:60
II.2.11) Information about options
Options no
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no

II.2.1) Title: Canned Meats and Sausages
Lot No:6
II.2.2)Additional CPV code(s)
Main CPV code: 15110000
Main CPV code: 15111100
Main CPV code: 15113000

II.2.3) Place of performance
Nuts code: UKE45
II.2.4) Description of the procurement
Direct delivery to customer premises of a range of canned meat and sausages in various sizes including but not limited to:
— Corned Beef,
— Boiled Ham,
— Pork Luncheon Meat,
— Chopped Pork with Ham,
— Stewed Steak,
— Hot Dogs in Brine,
– various sizes.

II.2.5)Award criteria
Quality criterion – Name: Quality/Weighting:25Quality criterion – Name: Delivery and Customer service/Weighting:10Quality criterion – Name: Sustainability/Weighting:5
Price – Weighting:60
II.2.11) Information about options
Options no
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no

II.2.1) Title: Canned Soup
Lot No:7
II.2.2)Additional CPV code(s)
Main CPV code: 15891400
Main CPV code: 15891900

II.2.3) Place of performance
Nuts code: UKE45
II.2.4) Description of the procurement
Direct delivery to customer premises of a range of canned soup in various sizes including but not limited to:
— Condensed Tomato Soup,
— Cream of Chicken Soup,
— Oxtail Soup,
— Cream of Mushroom Soup,
— Cream of Tomato Soup,
— Vegetable Soup,
— No Added Sugar Vegetable Soup,
— No Added Sugar Chicken Soup,
— No Added Sugar Tomato Soup.

II.2.5)Award criteria
Quality criterion – Name: Quality/Weighting:25Quality criterion – Name: Delivery and Customer service/Weighting:10Quality criterion – Name: Sustainability/Weighting:5
Price – Weighting:60
II.2.11) Information about options
Options no
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no

Section IV: Procedure
IV.1) Description
IV.1.1) Type of procedure
Open procedure
IV.1.3) Information about a framework agreement or a dynamic purchasing system
The procurement involves the establishment of a framework agreement
IV.1.8) Information about the Government Procurement Agreement(GPA)
The procurement is covered by the Government Procurement Agreement: yes
IV.2) Administrative information
IV.2.1) Previous publication concerning this procedure
Notice number in the OJ S:2018/S 048-105067
Section V: Award of contract
Contract No: 000860
Title: All lots

A contract/lot is awarded no
V.1) Information on non-award
The contract/lot is not awarded
No tenders or requests to participate were received or all were rejected

Section VI: Complementary information
VI.3) Additional information:
YPO are purchasing on the behalf of other contracting authorities. Please see the below link for details:
YPO will incorporate a standstill period at the point of notification of the award of the contract is provided to all bidders. The standstill period will be for a minimum of 10 calendar days, and provides time for unsuccessful tenderers to challenge the award decision before the contract is entered into. The Public Contracts Regulations 2015 provide for aggrieved parties who have been harmed or are at risk of harm by a breach of the rules to take action in the High Court (England, Wales and Northern Ireland).
VI.4) Procedures for review
VI.4.1) Review body
Official name: High Court of England and Wales
Town: London
Country: United Kingdom

VI.5) Date of dispatch of this notice:
2018-05-09